Listen up guys. This is the BEST biscuit recipe I have ever found, ever made, and ever eaten. I've already made 3 batches (in as many days) and I am blown away every time. Every time.
My only tip is that you can use any cheese you would like; I've used mozzarella, gouda, and cheddar - all were fantastic. I was also thinking about some add-ins. Maybe bacon bits, or scallions. I don't know but this recipe is a definite keeper, and I'm going to continue to play around with it for different flavors. Hmmm maybe a caramelized onion topping?
I can't thank Heather enough for this recipe. You can visit her blog here - she has some amazingly delicious ideas!!! Also be sure to read her tips - here's the summary; the key here is to ensure everything stays cold while you are preparing the recipe. This is also mentioned in the instructions below.
Best Biscuits Ever
2 c flour (plus more for the work surface)
1 T baking powder
½ tsp baking soda
1 tsp kosher salt
¾ c plain Greek yogurt
½ c cheddar cheese, shredded
½ c milk
For the egg wash:
1 egg + 1 T water
So good. So simple. Go make them - now!